Getting Ready for Retirement ... on Rations: Weekly Rationed Foods

Weekly Rations

4oz Cheese - Violife Extra Mature

Will usually be grated to make it go further.

6oz Dairy-Free Spread

In place of 4oz margarine & 2oz butter

2oz Olive Oil

In place of 2oz Lard - I am using up supplies I already have.

One carton of Dairy-Free Milk

In place of 3 pints cows milk.

8oz Sugar

2oz Instant Coffee

I cannot drink tea, it makes me ill.

2oz Sweets

I am using up any 'sweet things' that I have in the house before buying anything else.

1 Egg and 2 Veggie Sausages

In place of the 2 eggs vegetarians were allowed each week.

These are the weekly rations I will be using, and the italics give additional information.

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Disclaimer

Getting Ready for Retirement ... On Rations is my blog. I am using it to chart what I do day by day, week by week, month by month for the coming year. I will be chatting about my eating, the foods that I make and buy, and in it I will probably also express my views and opinions and say what I do and occasionally how I do it. If you chose to copy or follow along with anything that I do or talk about doing, it is assumed that you will do so with care and consideration, and question where necessary any methods or techniques that I use to your own satisfaction and match them to your own circumstances. The pictures on each blog post are taken by me, or on occasion found on Google Images, unless otherwise credited, and as such my photographs should not be borrowed or used elsewhere without my consent. If you ask nicely I usually give it.

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Weekly Rationed Foods

Weekly Rations

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